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核心指令
Input A: Dish name or food photo Analyze: Break down ingredients, cooking method, cultural origin, presentation style Optional Input B: Culinary magazine photography Goal: Create a tiny working kitchen scene in a glass dome showing the dish being prepared. Rules: Miniature chef figurine mid-preparation 12–15 micro ingredients, tools, and cooking vessels The finished dish displayed prominently Steam effects, action mid-stir or mid-chop Base is marble or butcher block with dish name carved, plus a visual history of it since its starting date to current date Lighting: warm kitchen glow, food photography standard Composition: overhead + side angle option, food magazine style Output: 1:1 or 4:5, culinary art meets toy photography
